Tender Announcement for Pudong Airport Staff Cafeteria Human Resources Outsourcing Service Project (Tender No. 2306024060) 1&# xa0;               The bidding conditions for this bidding project are that the bidder is Shanghai Airport (Group) Co., Ltd. The bidding project funds are self raised by the enterprise. The project has met the bidding conditions and is now undergoing domestic public bidding. 2                The bidding scope of this project mainly involves entrusting a professional catering outsourcing enterprise to dispatch a team to be responsible for the P1 staff canteen, satellite hall staff canteen, third staff canteen, overnight building staff canteen, A0C staff canteen, commercial street staff canteen, and security inspection and freight forwarding building A hall, totaling 7 staff canteens for dining and full meal guarantee services. Implementation period: 2 years (from July 21, 2025 to July 20, 2027, with the option to terminate earlier). 3                Qualification Requirements for Qualified Bidders (1)&# xa0;     Bidders must be legal entities or other organizations registered and operating legally within the territory of the People's Republic of China, with the ability to independently assume civil liability, independently undertake bidding projects, and independently enter into and perform contracts. They must provide a business license or a certificate of legal representative of a public institution or social organization (copy). If bidding through a branch or branch office, they must obtain authorization from the head office (the authorization letter should specify the rights, obligations, and use of relevant qualifications that the branch can represent the head office in this procurement activity); （2）      Bidders should possess the qualifications, capabilities, and reputation to undertake this project. Bidders must ensure that the corresponding qualifications, abilities, supporting documents, and other relevant qualifications or requirements required in the bidding documents remain valid throughout the bidding process and contract performance period; （3）      Bidders must provide a valid food business license (a copy can be provided, stamped with the company seal); （4）      Bidders must provide at least one performance certificate for catering service projects within the past three years (from January 1, 2022 to the bidding deadline), with a single contract amount of not less than 8 million yuan (including tax) or a daily service capacity of not less than 1200 people. Bidders must provide a copy of the contract; If the amount or number of daily service personnel cannot be reflected in the contract, the owner of the contract can provide proof materials and stamp them as proof; （5）      This project does not accept consortium bidding. 4                Obtaining Bidding Documents 4.1&# xa0&